تنمية الصناعات الغذائية في بلديتي زليتن والخمس لتحقيق الأمن الغذائي والتنمية المستدامة في ليبيا

Abstract

The aim of this study is to highlight the role of the private sector in the development of food industries in the municipalities of Zliten and Al-Khums, and to assess the extent of its contribution to achieving food security in the region by identifying locally produced food products. The study relies on fieldwork in some of the food industries in the area to gather its data. In addition to descriptive and documentary approaches to obtain general information related to the subject, the results of this study show a strong trend in the private sector to invest in food industries in the area studied. Furthermore, the food products of the private sector factories contribute to the supply of many food products to the local market